Sunday, March 05, 2006

Wei-Chuan Stewed Beef Noodle Soup with Vegetable

These noodles are in a different class than most of the noodles reviewed on this website, but I thought I'd include it anyway. Unlike most other instant noodles, no water needs to be added to this. Instead, it comes in a plastic bowl with beef and vegetables already included. The bowl needs to be kept frozen.

I am quite familiar with some of Wei-Chuan's products, especially their pickled cucumbers and dried noodles, and have been pleased with their quality in the past. This noodle bowl is very convenient because all you have to do is pop it in the microwave and it's soon ready to eat.

As you can tell by this picture, the noodle soup came out looking delicious. The meat was soft and surprisingly fatty. I would have expected leaner cuts, but the fatty cuts were definitely delicious. The noodles were quite good, definitely tastier and more substantial than the kind found in dried instand noodles.

All in all, I would be perfectly satisfied if I received this in a restaurant. Of course, I have had better, but this is by no means inferior to the typical beef noodle soup served in a decent Chinese restaurant. The portion size is quite small compared to what you would normally get in a restaurant. Also, the addition of some scallions would have been nice. However, I was pleasantly surprised by these noodles and would definitely get them again...if there weren't already a decent Chinese restaurant across the street!

Wei-Chuan Stewed Beef Noodle Soup with Vegetable - 9.0/10

4 comments:

Anonymous said...

Is there anywhere I can order this?

PDS said...

Tasty but sodium overload. This serving has 2,170 mg of sodium 😮 That is 90% of recommended daily allowance. Yikes!

PDS said...

Tasty but sodium overload with this serving containing 2,170 mg of sodium. 😮. That is 90% of recommended daily allowance.

PDS said...

Tasty but sodium overload with this serving containing 2,170 mg of sodium. 😮. That is 90% of recommended daily allowance.