It's hard not to notice these noodles on the shelf with their flaming red packaging. Made by Samyang Foods, the Leebaikyang noodles are imported from Korea and are graced by a trio of jolly musicians on the package. I have no idea what Leebaikyang means, but I have had good success with Samyang Foods in the past, so I decided to try these noodles. Judging by the packaging and where these noodles come from, I would guess that they are probably spicy hot with not much other flavor.
Like all their other products, Samyang noodles are very chewy and need to be cooked a little longer than the average ramen. However, I feel that they also tend to be tastier with a little more flavor as well. They definitely have more substance and will fill you up better.
As I expected, these noodles turned out to be just like every other one of Samyang Food's spicy instant noodles. The spiciness is very strong and has a tangy chili powder flavor. There's a nice amount of scallions and dried shitake mushrooms to add some variety. Nong Shim and Samyang are certainly battling it out to win the Korean hot and spicy noodle battle. Their products are so similar and redundant that I cannot really tell them apart. But they happen to be one of my favorite styles so I am not going to complain!
Samyang Foods - Leebaikyang - 8.0/10
"Leebaik" means "two hundred" in Korean. "Yang" (or more accurately "Nyang") was the monetary denomination used in Korea during the Chosun dynasty. Even though the current denomination in Korean is "Won," people sometimes use "Nyang" in a playful way, kinda like how Americans say "buck" instead of "dollar." So "Leebaikyang" just means that the price of the ramen is 200 Korean Wons (about 25 cents in current exchange rate).
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